Poor quality of disposable paper lunch box is likely to remain chemical detergent, so do not think it is a disposable thing not to pay attention to, disposable paper lunch box to choose good quality and high! Why do you say that?

　　除了霉菌，一次性筷子還帶有多種健康風險因素。據(jù)業(yè)內(nèi)人士透露，很多廠家為了降低成本，用劣質(zhì)木材生產(chǎn)一次性筷子，然后用硫磺熏蒸、工業(yè)雙氧水漂白等方法將筷子“變白”，再用石蠟打磨制成筷子，感覺更順暢。

　　In addition to mold, disposable chopsticks carry multiple health risks. According to insiders, in order to cut costs, many manufacturers use low-quality wood to make disposable chopsticks, which are then "whitened" by fumigating them with sulfur, bleaching them with industrial hydrogen peroxide, and polishing them with paraffin wax to make them feel smoother.

　　用這種方式“處理”過的筷子上有各種化學殘留物。對此，用硫磺熏蒸過的筷子受熱會釋放出二氧化硫，侵蝕人體呼吸道黏膜，損害呼吸系統(tǒng)。此外，雙氧水具有很強的腐蝕性，如果殘留在筷子上，會對人的口腔、食道和胃造成傷害。

　　Chopsticks "treated" in this way have all kinds of chemical residues on them. To this end, when fumigated with sulfur, chopsticks will release sulfur dioxide when heated, which erodes the human respiratory mucosa and damages the respiratory system. In addition, hydrogen peroxide is highly corrosive and can cause damage to the mouth, esophagus and stomach if left on chopsticks.

　　此外，一次性紙餐盒在生產(chǎn)、運輸、儲存過程中一旦不衛(wèi)生，就會滋生金黃色葡萄球菌、大腸桿菌等。抵抗力弱的人使用后可能會引起腹瀉和嘔吐。如果這些也嚴重超標，長期攝入，就會導致基因突變，將患癌的風險埋在人體內(nèi)。

　　In addition, disposable paper meal boxes in the production, transportation, storage process once not sanitary, it will breed Staphylococcus aureus, e. coli and so on. It may cause diarrhea and vomiting in people with weak resistance. If these, too, are grossly excessive and consumed over a long period of time, they can lead to genetic mutations that bury the risk of cancer in the body.

　　除了一次性筷子，人們在生活中還經(jīng)常接觸到其他一次性餐具，比如一次性餐具、吸管、飯盒等。價格越便宜、沒有標識的產(chǎn)品、顏色越重的產(chǎn)品，上述問題越嚴重。注意使用一次性塑料杯，因為塑料中經(jīng)常會添加增塑劑。

　　Besides disposable chopsticks, people often come into contact with other disposable tableware in daily life, such as disposable tableware, straws, lunch boxes and so on. The problem is worse with cheaper, unmarked products and heavier colors. Use single-use plastic cups because plasticizers are often added to plastic.

　　如果你用塑料杯裝熱水或開水，有毒化學物質(zhì)很容易被稀釋到水中。并且塑料的內(nèi)部微觀結(jié)構(gòu)有很多孔隙，藏污納垢，容易滋生細菌。

　　If you fill a plastic cup with hot or boiling water, toxic chemicals can easily be diluted into the water. And the plastic's internal microstructure has many pores, which harbor dirt and bacteria.

　　所以您明白這里為什么要這么說了吧，如果您還有不明白的事情，那就來我們網(wǎng)站http://gcqhszh.com進行咨詢吧！

　　So you understand why to say so here, if you still do not understand things, then come to our website http://gcqhszh.com for consultation!